Awhile back I was talking about how I don't really like cottage cheese, but had eaten and then made, a cottage cheese taco dip. I made it again for Superbowl. I don't think I ever shared the recipe. This is pretty basic. You can add whatever you want for the toppings. Enjoy!
COTTAGE CHEESE TACO DIP
8 oz. cream cheese, softened
16 oz. cottage cheese, small curd
1 env. taco seasoning mix
1 (8 oz.) jar salsa
Shredded lettuce
1 tomatoes, chopped
8 oz. Cheddar cheese, shredded
Combine cream cheese, cottage cheese and taco seasoning mix in bowl; mix well. Spread on large serving dish. Chill for several hours. Layer salsa, lettuce, tomatoes and cheese over mixture. Serve with favorite dipping chips.
Wednesday, February 9, 2011
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That sounds awesome. :) Gonna have to try it!
ReplyDeleteOh my geez, I am literally salivating! I love CHEESE!!! mmmmm yummm....
ReplyDeleteHi. I did a search on your blog for breakfast and it looks like you are able to eat whatever you want. My band is tight all morning and sometimes even until 2 or 3 in the afternoon. I envy your ability to eat in the morning as I am still hungry even though things don't go down!!!!
ReplyDeleteYum.
ReplyDeleteMmmmmmmmmm...cheese...
ReplyDeleteThat sounds really yummy. I think Anonymous might have her band too tight if she can't eat until 2 or 3 in the afternoon. Hope she will be alright.
ReplyDelete